Homemade Taco Meat - Family Size
Homemade taco meat made with beef from a home-grown, grass-fed cow is a flavor-packed, mouthwatering experience. The ground beef, rich and naturally flavorful, is perfectly seasoned with a blend of spices including cumin, chili powder, garlic, and paprika, creating a harmonious balance of savory, smoky, and slightly spicy notes. As the beef browns, its natural juices meld with the spices, resulting in a juicy, tender filling that's bursting with authentic Mexican flavor. This high-quality, home-grown beef elevates the tacos, making them not only delicious but also wholesome and nourishing.
Whether served in warm tortillas and topped with fresh salsa, creamy guacamole, and crisp lettuce, or used as a base for nachos or burrito bowls, this homemade taco meat is a testament to the exceptional taste and quality of farm-to-table ingredients.
Each pack will feed a family of 5-6 people or enough to do a 9x13" pan.
Each item is packaged in a heavy-duty puncture prevention BPA free vacuum sealed commercial grade 8x12" bag, then mailed out in a completely sealed commercial grade, waterproof, insulated thermal liners, and placed in an insulted shipping box with aluminum foil liner and ice packs to ensure that your items stay cold.
Homemade taco meat made with beef from a home-grown, grass-fed cow is a flavor-packed, mouthwatering experience. The ground beef, rich and naturally flavorful, is perfectly seasoned with a blend of spices including cumin, chili powder, garlic, and paprika, creating a harmonious balance of savory, smoky, and slightly spicy notes. As the beef browns, its natural juices meld with the spices, resulting in a juicy, tender filling that's bursting with authentic Mexican flavor. This high-quality, home-grown beef elevates the tacos, making them not only delicious but also wholesome and nourishing.
Whether served in warm tortillas and topped with fresh salsa, creamy guacamole, and crisp lettuce, or used as a base for nachos or burrito bowls, this homemade taco meat is a testament to the exceptional taste and quality of farm-to-table ingredients.
Each pack will feed a family of 5-6 people or enough to do a 9x13" pan.
Each item is packaged in a heavy-duty puncture prevention BPA free vacuum sealed commercial grade 8x12" bag, then mailed out in a completely sealed commercial grade, waterproof, insulated thermal liners, and placed in an insulted shipping box with aluminum foil liner and ice packs to ensure that your items stay cold.
Homemade taco meat made with beef from a home-grown, grass-fed cow is a flavor-packed, mouthwatering experience. The ground beef, rich and naturally flavorful, is perfectly seasoned with a blend of spices including cumin, chili powder, garlic, and paprika, creating a harmonious balance of savory, smoky, and slightly spicy notes. As the beef browns, its natural juices meld with the spices, resulting in a juicy, tender filling that's bursting with authentic Mexican flavor. This high-quality, home-grown beef elevates the tacos, making them not only delicious but also wholesome and nourishing.
Whether served in warm tortillas and topped with fresh salsa, creamy guacamole, and crisp lettuce, or used as a base for nachos or burrito bowls, this homemade taco meat is a testament to the exceptional taste and quality of farm-to-table ingredients.
Each pack will feed a family of 5-6 people or enough to do a 9x13" pan.
Each item is packaged in a heavy-duty puncture prevention BPA free vacuum sealed commercial grade 8x12" bag, then mailed out in a completely sealed commercial grade, waterproof, insulated thermal liners, and placed in an insulted shipping box with aluminum foil liner and ice packs to ensure that your items stay cold.
This package contains just the taco meat.
For best results, remove the taco meat from the freezer in the morning to thaw. Reheat on low to medium heat, and then enjoy!